So many choices… Will it be a couple of dry sausages, or will you go for the fuet? We want to help you, that’s why we now have the Doubt package. The best of both worlds! A couple of Spanish fuet sausages and French saucissons, so you can choose what you are more in the mood for. We will send you a package with the best-selling flavours.
Composition of fuet/dry sausage
Fuet, literally ‘whip’, is a Catalan long, thin, fermented and dried sausage. It has a slightly sweet, slightly peppery taste. The sausage is notable for its thin shape and the layer of mould that forms during the drying process. The fungus is Penicillium candidum, which is also found on brie and camembert.
Fuet is made from lean pork meat, pork bacon (back fat), black pepper, garlic, cloves, coriander, salt and sugar, among other ingredients, in a sheet of thin pork casing. The fuet with garlic has the subtle taste of garlic.
When do we eat this fuet/dry sausage?
You can actually eat these sausages at various times of the day. At breakfast, lunch or brunch. Mostly it is very tasty with drinks. Nice wine, a cheese or olives. A real must is combining different fuets and dry sausages; enjoy the different flavours!
All saucisson and fuet sausages from Monsieur Saucisson contain no gluten. With 1 exception: the fried onion sausage. The sausages are not lactose free. In addition, all sausages may contain traces of nuts.
How long and how do I store the sausages?
The sausages will keep for a minimum of 2 months. They are best kept outside of the fridge in a dark and dry place. You can hang the sausages up in the kitchen or cellar. Cut into pieces, the sausages will keep for about 4 to 6 weeks.
The specialist in Spanish fuet and dry sausages. We sell different flavours of these delicious fuet’s. Think of fuet with duck, figs, walnut, truffle, spicy pepper, herbs, or wild boar. Besides the webshop, we also have a shop in the Market Hall of Rotterdam and in The Mall Of The Netherlands. Here you will find our delicious sausages, but we also sell our sandwiches with freshly sliced saucissons. Come along and be surprised by our wide range of not only Spanish fuet’s but also French saucissons. All sausages are with us €5,50 and 3 for €14,-. We look forward to your visit, whether online or in shop. See you soon!
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